Barley Flour

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MOQ : 100 Packs

Barley Flour Specification

Additives
No Artificial Additives

Processing Type
Ground/Milled

Type
Barley Flour

Fat Content (%)
2.1%

Made From
Pure Barley Grains

Weight
25 Kilograms (kg)

Color
Light Cream

Grade
Food Grade

Carbohydrate
73%

Protein (%)
9.5%

Usage
Bakery, Food, Health Foods

Pack Size
25 Kg

Pack Type
PP Bag

Energy Value
316 kcal/100g

Shelf Life
12 Months

Fiber Content
High

Storage Instructions
Store in a cool, dry place

Taste
Nutty, Mild

Aroma
Fresh Barley Aroma

Moisture Content
13% Max

Application
Breads, Cookies, Porridge, Infant Food, Thickener

Purity
99%

Gluten Free
No

Allergen Information
Contains Gluten

Barley Flour Trade Information

Minimum Order Quantity
100 Packs

Payment Terms
Cash in Advance (CID)

Supply Ability
5000 Packs Per Month

Delivery Time
10 Days

Main Domestic Market
All India

About Barley Flour

Procure our majestic Barley Flour, sourced and processed from pure barley grains, celebrated for its unrivaled quality and uncommon purity (99%). Available at a special rate as part of our ongoing promotion, this food-grade barley flour is ideal for suppliers and traders across India. With a nutty, mild taste and a fresh barley aroma, it is perfect for breads, cookies, porridge, and infant foods. Boasting high fiber, 316 kcal/100g energy, and no artificial additives, it guarantees superior results when stored in a cool, dry place. Each 25 kg PP bag delivers reliability and freshness for your culinary needs.

Versatile Applications and Key Features of Barley Flour

Barley Flour excels in a multitude of application places, such as bakeries, health-food centers, and food processing industries. This flour is widely used for baking breads, cookies, and as a thickener in porridges and infant food. Preferred for food and health food preparations, it offers a high fiber content, nutty mild flavor, and a fresh aroma. Produced using finely tuned grinding machines, it ensures a consistent, light cream color and pure, smooth texture suitable for varied culinary purposes.

Packaging, Sample Policy, and Domestic Market Logistics

Our Barley Flour is meticulously packed in robust 25 kg PP bags to ensure freshness and hygiene. Quick dispatch is assured from our preferred FOB port in India, with flexible sample policies to facilitate evaluation before bulk procurement. Catering to the domestic market, our competitive rate structures and secure packaging provide peace of mind for bulk buyers. From order confirmation to delivery, we prioritize efficiency and promptness to meet client expectations reliably.

FAQ's of Barley Flour:

Q: How can I use barley flour in my recipes?

A: Barley flour is suitable for baking breads, cookies, thickening soups and porridge, as well as for making nutritious infant food. It can be mixed with other flours for unique taste and texture.

Q: What are the benefits of using this barley flour?

A: Our barley flour boasts high fiber content and a nutty, mild flavor. It is ideal for health-conscious consumers and for enhancing the nutritional profile of bakery products, infant formulas, and porridge.

Q: When should I order to take advantage of your special rate promotion?

A: You can inquire about our ongoing special rate promotions and place your order during the promotional period to enjoy competitive prices on bulk purchases.

Q: Where should barley flour be stored for optimal quality?

A: Store the barley flour in a cool, dry place away from moisture and strong odors to preserve its freshness and aroma across its 12-month shelf life.

Q: What is the process for sampling barley flour before full procurement?

A: We offer flexible sample policies, allowing you to evaluate the quality and suitability of the product before committing to full-sized orders. Please contact us to arrange sampling and discuss terms.

Q: Is this barley flour gluten-free?

A: No, this barley flour contains gluten and is not suitable for gluten-free diets. Please refer to the allergen information if you have specific dietary requirements.